Chef Eric Warshauer, serving up his beautiful Bacon Glazed Cornish Game Hen.
Bacon Glazed Cornish Game Hen.
Chef Eric Warshauer tending to his Pepper Crusted Top Sirloin (with Marsala Sauce) while Cook Jon Guy gets the Green Beans Almondine & Vegetable Medley ready for the tasting.
Chef Eric Warshauer, cutting up his beautiful Bacon Glazed Cornish Game Hen.
Bacon Glazed Cornish Game Hen
Pepper Crusted Top Sirloin with Marsala Sauce
Caramelized Onion Mashed Potatoes
Green Beans Almondine
Vegetable Medley
Shrimp Ceviche (not pictured)
Goat Cheese and Onion tartletts
Bacon Glazed Cornish Game Hen
Pepper Crusted Top Sirloin with Marsala Sauce
Caramelized Onion Mashed Potatoes
Green Beans Almondine
Vegetable Medley
Shrimp Ceviche (not pictured)
Goat Cheese and Onion tartletts
Bacon Glazed Cornish Game Hen
Pepper Crusted Top Sirloin with Marsala Sauce
Caramelized Onion Mashed Potatoes
Green Beans Almondine
Vegetable Medley
Shrimp Ceviche (not pictured)
Goat Cheese and Onion tartletts
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